Key words and phrases for Passover.
By MJL Staff
Afikoman—From a Greek word meaning “dessert.” A piece of matzah that is hidden during the course of the seder, found after dinner, and eaten as dessert at the end of the seder meal.
Arba Kosot — Hebrew for “four cups.” In this case, it refers to the four cups of wine drunk at the Passover seder.
Barekh— The 12th step of the Passover seder, in which birkat hamazon, the grace after meals is said.
Beitzah — Hebrew for “egg.” A roasted or hard-boiled egg is placed on the seder plate to symbolize rebirth.
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